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| Prosperity and urbanization also led to the widespread use of professional cooks who introduced complex spice mixtures and more elaborate sauces, along with techniques such as roasting or braising. Also introduced around this time, probably as a consequence of increased urbanization, was a whole new class of snack foods. These snack foods are most often consumed with evening tea. The tea-time ritual was probably inspired by the British, but the snacks bear the stamp of the substantial Marwari population in Kolkata - chat, kachori, samosa, phuluri and the ever-popular jhal-muri. There is a type of outdoor barbecue called khong-io (??). To barbecue in this manner, one first builds a hollow pyramid up with dirt clods. Next, charcoal or wood is burnt inside until the temperature inside the pyramid is very high (the dirt clods should be glowing red). The ingredients to be cooked, such as taro, yam, or chicken, are placed in cans, and the cans are placed inside the pyramid. Finally, the pyramid is toppled over the food until cooked. | airline tickets southwest airlines justin'satlanta ga cheap flights toronto to paris washastormsupply cheap flights from italy to usa in east rutherford new jersey air bus plane tickets piedmontise plane tickets to paris chimescoursey blvd. baton rouge la | restaurant supplies in san antonio texas access atlanta new york prime orlando fl restaurants international dr best hotelmanagement programs in north america - Tammy's Outback Restaurant And Bar |
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