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Jibaritos (Plaintain Sandwich) - In Chicago, El Jibarito is a popular dish. The word jibaro in Puerto Rico means a man from the countryside, especially a small landowner or humble farmer from far up in the mountains. Jibaro is a term strongly associated with preserving the traditional values and the culture of the Island. Typically served with Spanish rice, Jibaritos consist of a meat along with mayonnaise, cheese, lettuce, tomatoes and onions, all sandwiched between a fried plantain, known as a canoa (canoe). In the early 20th century, bread made from wheat (which would have to be imported) was expensive out in the mountain towns of the Cordillera Central, and jibaros were made from plantains which are still grown there on the steep hillsides. Regional cuisines Asia · Europe · Caribbean · South Asia · Latin America · Middle East · North America · Africa · more cheap flights london to lugansk ukraine
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